Competing this week are John Burton Race and Merrilees Parker with five special guest judges. Plus host Antony Worrall Thompson gives a masterclass each day.
OUR FEATURE
Recipes from each day's show are here for you to try at home.
MONDAY 28 JULY 2008 - celebrity guest judge: Aggie MacKenzie
Floating meringues and vanilla sauce
Mankoushi
Wood pigeon
Cajun spiced mackerel with gooseberry and ginger compote
Sesame crusted tuna with oriental salad and coconut dressing
Caen tripe
Braised tripe with capponatta sauce and bruschetta
TUESDAY 29 JULY 2008 - celebrity guest judge: Les Dennis
Fillets of Dover sole, shrimps and chicken juice
Crispy spiced mullet with kerela spinach curry
Bouillabaisse
Chicken, Parma ham and tagliatelle with an Italian crust
Pepper crusted sirloin with chorizo crust
Chocolate mint souffles
Mediterranean lamb with mint
WEDNESDAY 30 JULY 2008 - celebrity guest judge: Carol Smillie
Japanese wild salmon in teriyaki
Spicy squid cakes with cucumber relish
Egg custard tart
Nasi goreng
Couscous salad of peas, chorizo, feta and mint
Coconut creams
Malaysian lamb rendang with spiced rice and coconut sambal
THURSDAY 31 JULY 2008 - celebrity guest judge: Phil Tufnell
Fillet steaks with anchoide, capers, mustard and matchstick chips
Blackened swordfish with mango salsa and herbed couscous
Coq au vin
Sausages with onion gravy
The ultimate burger
Calves liver with orange and carrots
Griddled calves liver with rocket mash and crisy coppa
FRIDAY 1 AUGUST 2008 - celebrity guest judge: Suranne Jones
Fillet of lamb with Paloise sauce and roasted vine tomatoes
Peppered chicken breast with mustard spinach and flambéed mushroom sauce
Puttanesca sauce
Stir fry chicken with Asian greens
Pan fried cod with pea guacamole
Caramelised puff pastry box with lime and pear in root ginger butterscotch
Roast duck with ginger and lime sauce with roast new potatoes and ginger stir-fried summer cabbage
Find recipes from Daily Cooks Challenge series one
Find recipes from the last series of Saturday Cooks! and Christmas Cooks!
The Saturday Cooks Cookbook is now available in all good bookstores.